Friday, April 29, 2005

Taiwanese Golden Beer


These crates are part of my fun and joy in Taiwan. I didn't appreciate them so much before, but looking back, these bottles have accompanied me through hilarious nights of drinking, chatting, and a lot of peeing. These beers are best on hot hot days and best served with seafood sold near my old house at Shin Tien the so called "Three Bottles for A Hundred" shop. I loved it. Every dish of seafood is NT$100 and delicious. My favorite is basil stir fried with clams! ohhhhhhh sooo good.

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